Clément Faugier. Chestnuts Cream from Ardeche. Since 1882. The Chestnuts Cream from Ardeche is a recipe created by Clément Faugier in 1885 in Privas.
Net weight : 78 g
Chestnuts Cream from Ardeche. Ingredients : chestnuts (50 %), sugar, candied chestnuts, glucose syrup, water, natural extract of vanilla. Prepared with 50 g of fruits per 100 g. Total sugar content 60 g per 100 g. Nutritional values per 100 g, energy : 1147 kJ (270 kcal), fats : 0.8 g, of which saturated fatty acids : 0.2 g, carbohydrates : 63.6 g, of which sugars : 50.2 g, proteins : 1.3 g, dietary fiber : 1.9 g, salt : < 0.01 g.
Made in France. Store in a cool place and consume within 15 days after opening.
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