Soup, With Pistou, Olive Oil

Soup with Pistou, Olive Oil. Ingredients : vegetables : 63 % (potato (ingredients from sustainable agriculture : 54 %), tomato (ingredients from sustainable agriculture : 54 %) : 14 %, brown beans : 11 %, green beans (ingredients from sustainable agriculture : 54 %), zucchini (ingredients from sustainable agriculture : 54 %) : 3.5 %, onion (ingredients from sustainable agriculture : 54 %) : 3.3 %), gentilini paste : 21 % (durum wheat semolina), salt, herbs (garlic (ingredients from sustainable agriculture : 54 %) : 2.1 %, basil : 1 %, thyme), extra virgin olive oil : 2.8 %, yeast extract, processed cheese : 1 % (cheese, whey (milk), salt, flavors (including wheat)), hydrolysed vegetable proteins, flavor, antioxidant : E320. May contain : celery, mustard, egg. Average nutritional values ​​per 100 ml prepared. Energy : 107 kJ (26 kcal), fats : < 0.5 g, including saturated fats : < 0.1 g, carbohydrates : 4.1 g, including sugars : 1 g, fiber : 0.7 g, protein : 1.2 g, salt : 0.6 g.

To prepare 4 plates : 1) Boil 1 liter of water. Bring to a low heat, then pour the content of the sachet while stirring with a whisk. 2) Simmer 8 minutes, stirring occasionally. No need to salt. Pistou is a Provencal blend composed of olive oil, garlic, basil and cheese. Knorr has created this delicious pistou soup with a scented flavor and a fresh and intense taste. To be served in summer and winter !